Coconut Flour Cheddar Drop Biscuits

These biscuits were floating around in our Facebook Group and I had to share.

Ingredients

• 1/4 cup coconut oil or butter, melted
• 1/3 cup sifted coconut flour
• 4 eggs
• 1/4 teaspoon salt
• 1/4 teaspoon onion powder
• 1/4 teaspoon baking powder
• 1/2 cup sharp cheddar, shredded

Method

Blend together eggs, coconut flour with baking powder and whisk into batter until there are no lumps. Fold in cheese. Drop batter by the spoonful onto a greased cookie sheet. Bake at 400 degrees for 15 minutes. For a cheesier biscuit increase cheese to 3/4 of a cup.